My popcorn taste has evolved.  I used to love air popped popcorn.  Then microwave popcorn was my favorite.  But for about 10 years now I have been stuck on popcorn popped in a pan with olive oil.  Sometimes I’ll warm some butter in the microwave and drizzle that on.  Usually some salt goes on — either regular table salt or popcorn salt until I received the gift of Bacon Salt.

My girlfriend doesn’t like her popcorn bacony though so that’s a good way for me to claim a batch of popcorn for myself!

Categories: Recipes